Meat Free Week 2015

Here’s just a few reasons to support Meat Free Week 2015:

• 95% of Aussies don’t eat enough fruit & veggies
• We have the power to make a positive difference to our health, the planet and animals 
• The high demand for imported small good meats & seafood increase risk of superbugs in Australia
• 1/3 of the worlds cereal harvest are fed to farm animals. Enough to feed 3 Billion people 
• Scientists warn there won’t be enough water to produce food for 9 billion pop of 2050
• Research shows diets high in red & processed meat are linked to cancer deaths
• Australians eat over 1/2 billion chickens every year. Nearly all are factory farmed
• Eating processed meat increases risk of bowel cancer – Australia’s 2nd biggest cancer killer
• Australians eat almost 3x as much meat as the world average