Meat Free Week 2014 is just a matter of days away and to provide the inspiration and motivation you need to succeed my friends at Sustainable Table have put together an absolutely stunning (and free) ebook.
Head over to the Sustainable Table site to get your free copy…
Sustainable Table are a fabulous not-for-profit organisation that empowers people to use their shopping dollar to vote for a food system that is fair, humane, healthy and good for the environment. They have joined forces with your favourite food bloggers and chefs, including The Healthy Chef Teresa Cutter, Belle Gibson from The Whole Pantry and Me to create this recipe book featuring 21 meat-free, veggielicious recipes to get you through the week as well as tips on what to do once the week is over!
A sneak peak inside:
I’m a big fan of Meat Free Week [I don’t eat meat at all but I love having vegetarianism in the spotlight]. These carrot fritters look great.
Thank you! Yes, they do look delicious. I am really keen to try everything in the book. Megan
Love the recipes, definitely going to give them a try