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	<title>Comments on: Naughty and Nice Carrot Cup Cakes</title>
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	<description>A blog for lovers of healthy and yummy food</description>
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		<title>By: megan</title>
		<link>http://www.veggiesandme.com/naughty-and-nice-carrot-cup-cakes/#comment-1367</link>
		<dc:creator>megan</dc:creator>
		<pubDate>Tue, 25 Sep 2012 02:59:38 +0000</pubDate>
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		<description>Thank you Kirsty. I will try that next time. Megan</description>
		<content:encoded><![CDATA[<p>Thank you Kirsty. I will try that next time. Megan</p>
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		<title>By: Kirsty</title>
		<link>http://www.veggiesandme.com/naughty-and-nice-carrot-cup-cakes/#comment-1365</link>
		<dc:creator>Kirsty</dc:creator>
		<pubDate>Tue, 25 Sep 2012 02:15:50 +0000</pubDate>
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		<description>Actually - quantities for whipped honey here: http://www.scullerymadetea.com/Barossa_Valley/Beyond_the_Scullery/Entries/2012/8/23_Violet_Flapjacks_and_Whipped_Honey.html</description>
		<content:encoded><![CDATA[<p>Actually &#8211; quantities for whipped honey here: <a href="http://www.scullerymadetea.com/Barossa_Valley/Beyond_the_Scullery/Entries/2012/8/23_Violet_Flapjacks_and_Whipped_Honey.html" rel="nofollow">http://www.scullerymadetea.com/Barossa_Valley/Beyond_the_Scullery/Entries/2012/8/23_Violet_Flapjacks_and_Whipped_Honey.html</a></p>
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		<title>By: Kirsty</title>
		<link>http://www.veggiesandme.com/naughty-and-nice-carrot-cup-cakes/#comment-1364</link>
		<dc:creator>Kirsty</dc:creator>
		<pubDate>Tue, 25 Sep 2012 02:12:37 +0000</pubDate>
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		<description>Hi Megan - those cupcakes sound lovely! I will have to give them a try. Here&#039;s a little hint for dairy free &quot;cream cheese&quot; icing... whip together coconut oil and honey in a food processor until smooth. I can&#039;t tell you quantities because I do the taste testing method. You could also substitute the honey for lemon and/or vanilla for a different flavour. But believe me, the texture is exactly like cream cheese frosting!</description>
		<content:encoded><![CDATA[<p>Hi Megan &#8211; those cupcakes sound lovely! I will have to give them a try. Here&#8217;s a little hint for dairy free &#8220;cream cheese&#8221; icing&#8230; whip together coconut oil and honey in a food processor until smooth. I can&#8217;t tell you quantities because I do the taste testing method. You could also substitute the honey for lemon and/or vanilla for a different flavour. But believe me, the texture is exactly like cream cheese frosting!</p>
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